GLAZING SAUCE[94]

Thursday, June 25, 2015

An aromatic glazing sauce

Ingredients
1 Tbsp - Butter
1 Tbsp - Brown sugar
1 tsp - Ginger powder

Method
Melt butter, brown sugar and ginger powder on low heat.
Stir until it is of a saucy consistency.
It can be used to coat carrots, fruits or cookies.

Tap on the underlined for the recipe of GLAZED CARROT.