INDIAN MENU [11TH MENU]
The Indian subcontinent is the home for innumerable cuisines.
Each cuisine is unique in its taste, flavour, ingredients and method of cooking.
The cuisines are based on the food availability of the region depending a lot on soil, water and climate.
In modern India, the cuisines of different regions have come together and formed a medley of its own.
A YOUNG AND OLD HAPPY SOUP
OUR VERY OWN QUESQUEDILLAS
LAYERED BROWN RICE BIRYANI
QUICK BROWN RICE BIRYANI
INDIAN DESSERT DELIGHT