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- RECIPES -

    Cashew cream (170)

    Wednesday, 24th August 2016

    Makes 1 cup
    Ingredients
    50 gms - Cashew nuts
    1/2 tsp - Green chilli paste
    1 cup - Hung curd (tie 2 cups curd in a muslin cloth and hang it for 30 minutes)
    To taste - Salt

    Method
    Blend the cashew nuts.
    Add the green chilli paste, hung curd and salt.
    Blend further and remove it in a bowl.
    Now, mix it very well with a spoon.
    Serve with-
    Kebab-with-Quinoa
    0

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