- SERVE WITH STYLE -
- SERVE WITH STYLE -
Saturday, February 7, 2015
Needed
1 - Cakestand
1 - Transparent deep bowl
2 - Plates
12 to 24 Yellow rose flowers (according to the size of the dish) (separate the petals of all except a few)
Water
Method
1) Keep the bowl in the upper level of the cakestand.
2) Fill it with petals, flowers, water and cover with a plate.
3) Place the other plate on the bottom level of the stand.
4) Put the cakestand on the table and arrange food on both the levels.
Enjoy.......
Shown in the photos:
Tap below for the recipes
A Trio of Cucumber
Toppings and add-ons
Recipes - uinspire.in
Comments & Queries